| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Chocolate, Bar cookies | 36 | Servings | |
INGREDIENTS
| 12 | oz | Chocolate chips |
| 5 | oz | Can evaporated milk |
| 8 | oz | Cream cheese |
| 1/2 | ts | Almond extract |
| 3 | c | Flour |
| 1 | c | Butter, softened |
| 2 | Eggs | |
| 1 | ts | Baking powder |
| 1/2 | ts | Almond extract |
INSTRUCTIONS
FILLING CRUST Mix chocolate chips, cream cheese and evaporated milk in a saucepan. Cook over low heat, stirring constantly, until mixture is smooth. Remove from heat and stir in 1/2 tsp. almond extract. Mix well;set aside. Combine remaining ingredients. Blend well until mixture resembles coarse crumbs. Press 1/2 crumbs (not too hard) in greased 9 x 13 pan. Spread with chocolate mixture. Sprinkle remaining 1/2 of crumbs over filling. Bake at 375~F for 35-40 minutes or until golden brown. Cool and cut into bars. Makes approx. 36 bars. Posted to EAT-L Digest 23 Aug 96 Date: Sat, 24 Aug 1996 16:05:39 -0400 From: "S. Schamber" <dansch@HAVEN.IOS.COM>
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