Name: Seafood and Vegetable Omelet (Cheon)
Ingredients: Karen Mintzias; 8 lg Shrimp; 8 lg Oysters; 5 oz White meat fish fillets (such as cod swordfish); 6 oz Firm tofu; 4 oz Pumpkin; Salt and pepper; 1/2 c Flour, for dusting; 2 Eggs; 1 Egg yolk; 1 ts Salt; 1 ts Crushed garlic; MSG (optional, of course); Pepper; Salad oil

Before objecting to the doctrine of covenant or representative headship, remember this: only if Adam represents you in the Garden can Jesus represent you on Golgotha. It was on the cross that Jesus served as your representative head: His obedience to the law, His righteousness, His suffering the penalty of the law, were all the acts of a covenant head acting in the stead and on behalf of His people. If Adam stood for you in the garden, Christ may also hang for you on the cross.

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Seafood, Meats, Eggs	Korean	Korean, Seafood	4	Servings

INGREDIENTS

		Karen Mintzias
8	lg	Shrimp
8	lg	Oysters
5	oz	White meat fish fillets (such as cod swordfish)
6	oz	Firm tofu
4	oz	Pumpkin
		Salt and pepper
1/2	c	Flour, for dusting
2		Eggs
1		Egg yolk
1	ts	Salt
1	ts	Crushed garlic
		MSG (optional, of course)
		Pepper
		Salad oil

INSTRUCTIONS

BATTER
FOR FRYING
Shell shrimp.  Cut open along the back, and devein. Wash oysters in salted
water and pat dry.  Cut fish fillets into 1/4 inch slices.
Wrap tofu in a cloth and top with a chopping board; let stand to drain, 30
minutes.  Cut into 1/2 inch thickness. Cut pumpkin into thin slices.
In a bowl, mix batter ingredients.  Lightly dust seafood and vegetables
with flour.  Shake off excess flour. Heat oil in a skillet. Dip ingredients
into batter and place in skillet. Cook both sides.
When cooking, press out water using fork.  Arrange on serving plate and
serve with vinegared soy sauce.
Source: Quick & Easy Korean Cooking for Everyone by Ji Sook Choe & Yukiko
Moriyama
Typed for you by Karen Mintzias
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Do you have PEACE in your life? Trust in God.”

Perhaps his total number of devoted followers at the end of His earthly ministry numbered little more than the five hundred brethren to whom Jesus appeared after the resurrection (I Cor. 15:6), and only about 120 tarried in Jerusalem to receive the baptism of the Holy Spirit (Acts 1:15). Though this number is not small considering that His active ministry extended only over a period of three years, yet if at this point one were to measure the effectiveness of his evangelism by the number of his converts, Jesus doubtless would not be considered among the most productive mass evangelists of the church.

Robert Coleman