CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Grains |
French |
Choco4 |
1 |
servings |
INGREDIENTS
1 |
|
Cake mix |
2 |
|
Eggs |
1/2 |
c |
Oil |
2 |
tb |
Water |
1/2 |
|
Bag Mini Marshmellows |
6 |
oz |
Chocolate Chips |
1/2 |
c |
Chopped Nuts |
1/2 |
c |
Raisins |
INSTRUCTIONS
Mix all together in order given, pour into ungreased cake (9x13) pan. Bake
at 350 15-20 min. or until golden brown on top. Let cool for 30 min. then
cut into bars. Hope you like. I usually use a white or yellow but it works
wonderfully with all. French vanilla has become the favorite though lately.
FROM: KATHY DUNDAS (YPCP86B)
Recipe by: Leanda Goss <ldgoss@METRONET.COM>
Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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