Name: Sesame Candies - Semsamiah K Pareve
Ingredients: 8 oz Sesame seeds; 2 tb Honey; 2 tb Sugar

My calling is sure. My challenge is big. My vision is clear. My desire is strong. My influence is eternal. My impact is critical. My values are solid. My faith is tough. My mission is urgent. My purpose is unmistakable. My direction is forward. My heart is genuine. My strength is supernatural. My reward is promised. And my God is real. I refuse to be dismayed, disengaged, disgruntled, discouraged, or distracted. Neither will I look back, stand back, fall back, go back or sit back. I do not need applause, flattery, adulation, prestige, stature or veneration. I have no time for business as usual, mediocre standards, small thinking, normal expectations, average results, ordinary ideas, petty disputes or low vision. I will not give up, give in, bail out, lie down, turn over, quit or surrender. I am a minister. That is what I do.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Grains	Sami		30	Pieces

INGREDIENTS

8	oz	Sesame seeds
2	tb	Honey
2	tb	Sugar

INSTRUCTIONS

Source: My recipe
Mix honey and sugar in a sauce pan, cook on low heat until it bubbles.
Stir in the sesame till it starts to get brown.
Spread on a dry oiled marble top. Flatten with a rolling-pin while hot (1/2
inch thick), grease the rolling-pin with oil not to stick, cut in diamond
shapes, let cool. Take off the marble top with a hard spatula. Keep away
from humidity.
Posted to JEWISH-FOOD digest V97 #038 by Daniella De Picciotto
<[email protected]> on Feb 3, 1997.

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