| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Chinese | Chinese, Pasta | 2 | Servings |
INGREDIENTS
| 4 | tb | Peanut Butter |
| 3 | ts | Water (See Directions) |
| 2 | ts | Sesame Oil |
| 1 | ds | Soy Sauce |
| 1/2 | ts | Sugar |
| 1 | ds | Tabasco, To Taste |
| 3 | c | Cooked Spaghetti Noodles |
INSTRUCTIONS
Cook spaghetti, drain and rinse with cold water (adjust how much spaghetti you make depending upon how hungry you are!) Mix peanut butter with a few teaspoons of warm water until creamy and light in color. Add sesame oil, dash soy sauce, dash Tabasco to taste. Pour over spaghetti. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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