Name: Sexy Banana And Panettone Toffee Pudding
Ingredients: 175 g Unsalted butter; 6 tb Golden syrup; 175 g Soft dark brown sugar; 4 Bananas; peeled and sliced; ; into 2.5cm pieces; 150 ml Double cream; 150 ml Milk; 1 Panettone

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CATEGORY	CUISINE	TAG	YIELD
Dairy		Superchefs	1	servings

INGREDIENTS

175	g	Unsalted butter
6	tb	Golden syrup
175	g	Soft dark brown sugar
4		Bananas; peeled and sliced
		; into 2.5cm pieces
150	ml	Double cream
150	ml	Milk
1		Panettone

INSTRUCTIONS

Preheat the oven to 190C/375F/gas 5. Place the butter, golden syrup and
sugar in a saucepan and combine over a medium heat until the butter and
sugar have melted and the mix has become a bubbling toffee sauce. Add the
banana and cook for 10 minutes.
Mix together the cream and milk and warm over a low heat.
Place three of the slices of panettone in the bottom of a baking dish, pour
over half the cream mix. Next ladle the toffee and banana mix, repeat
finishing with the toffee-banana. Place in the oven and bake for 20
minutes. Serve with thickened double cream.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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