Name: Shake It and Bake It Coating
Ingredients: 1 c All-purpose flour; 2 ts Salt; 1 ts Pepper; 1/2 c Cracker crumbs; 1 ts Paprika; 1/2 ts Basil or Oregano, crushed; 1/2 ts Powdered Thyme; 1/2 ts Garlic powder

All honey would harm us; all wormwood would undo us – a composition of both is the best way to keep our souls in a healthy constitution. It is best and most for the health of the soul – that the warm south wind of mercy, and the cold north wind of adversity – do both blow upon it. And though every wind which blows, shall blow good to the saints; yet certainly their sins die most, and their graces thrive best, when they are under the frigid, drying, nipping north wind of calamity, as well as under the warm, nourishing south wind of mercy and prosperity.

Thomas Brooks

CATEGORY	CUISINE	TAG	YIELD
Meats		Poultry	4	Servings

INGREDIENTS

1	c	All-purpose flour
2	ts	Salt
1	ts	Pepper
1/2	c	Cracker crumbs
1	ts	Paprika
1/2	ts	Basil or Oregano, crushed
1/2	ts	Powdered Thyme
1/2	ts	Garlic powder

INSTRUCTIONS

This mixture is sufficient to coat six pounds of chicken. In a large jar,
shake together the flour, salt, pepper, crumbs, paprika, basil, thyme and
garlic powder until evenly mixed. Place mixture in a plastic bag. If using
only 3 pounds of chicken, place half of the mixture in a tightly sealed jar
and reserved for later use. Moisten the chicken pieces with milk or water.
Place chicken pieces, one at a time, in the bag and shake until evenly
coated. Bake coated chicken pieces in a greased shallow pan at 350 degrees
F for 45 - 60 minutes. From The Gazette, 91/01/16
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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