| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Soups | 12 | Servings | |
INGREDIENTS
| 1 | md | Head of cabbage |
| 3 | cn | Kidney beans |
| 1 | lg | Jar of Worchestire sauce |
| 1 | cn | Tomatoes (optional) |
| 2 | md | Green mangos |
| 3 | cn | Water |
| Salt to taste |
INSTRUCTIONS
Chop up cabbage, and green mangos. Combine in large pot with beans and water. Cook for 5 minutes and add Worchestire sauce. Continue to cook until cabbage is just slightly limp but still crispy. Posted to MM-Recipes Digest V4 #109 by "Tim Brown" <tjbrown@tima.com> on Apr 18, 1997
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