Shepherd’s Pie Pizza – We Love God!

People are not truly grieved by the sins in others, which they complacently expose and condemn. Too often they seem to delight in having discovered something unbeautiful in a neighbor, and they swoop down upon the blemish – like a vulture on carrion! If ever criticism is indulged in – it should be with deep grief for the friend, that the fault exists in him; and with sincere desire that for his sake it be removed; and then the criticism should be made, not in the ear of the world – but “between him and you alone.”

J.R. Miller

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables, Eggs, Dairy		Dessert/din, Leftover tu	8	Servings

INGREDIENTS

1 1/2	lb	Frozen Bread Dough, * see
		note
1	t	Olive oil
1/2	t	Olive oil
1	lb	Turkey light meat, skinless
		cooked and cubed
1/2	c	Onions, chopped
1/2	c	Bell peppers, chopped
2		Env onion soup mix
1 2/3	c	Frozen mixed vegetables
		thawed
3	c	Mashed potatoes
1/2	t	Sage
1/2	t	Garlic powder
2		Whole egg whites, slightly
		beaten
3/4	c	Fat-free cheddar cheese
		shredded

INSTRUCTIONS

To prepare crust, using fingertips, spread dough to cover the bottom
of a 14" pizza pan that has been coated with cooking spray. Push  dough
up to the edge of the pan, forming a rim. If dough is too  sticky, dust
with flour. With a fork, prick the dough 15 times. Brush  with oil.
Preheat oven to 350. Bake crust for 7 minutes. Remove from  oven and
set aside. In a skillet, heat remaining oil over medium  heat. Add
turkey, onions, and bell peppers. Cook until turkey is no  longer pink
and vegetables are tender. Add soup mixes and mixed  vegetables. Mix
well. In a mixing bowl, combine mashed potatoes,  sage, garlic powder,
egg whites and cheese. Mix well. Spread meat  mixture evenly over
crust. Then, spread potato mixture carefully over  the top. Bake for 45
minutes, or until potato topping begins to brown  and crust is golden
brown.  Per serving: 185 Calories; 3g Fat (14% calories from fat); 15g
Protein; 25g Carbohydrate; 25mg Cholesterol; 360mg Sodium  Serving
Ideas : Cut and serve.  NOTES : Let dough thaw at room temperature
about 1 1/2 hours.  Recipe by: Mr. Food, Pizza 1-2-3 Posted to Digest
eat-lf.v097.n088 by  [email protected] (Anita A. Matejka) on Apr 1, 1997

A Message from our Provider:

“A man who is eating or lying with his wife or preparing to go to sleep in humility, thankfulness and temperance, is, by Christian standards, in an infinitely higher state than one who is listening to Bach or reading Plato in a state of pride. #C.S. Lewis”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 486 Calories From Fat: 107 Total Fat: 12g Cholesterol: 43.9mg Sodium: 1369.2mg Potassium: 559.6mg Carbohydrates: 68.1g Fiber: 6.7g Sugar: 3.8g Protein: 28.1g