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CATEGORY CUISINE TAG YIELD
Meats Cajun Main dish, Meats, Cajun 1 Servings

INGREDIENTS

1 lb Hamburger
1 pk Shell macaroni
Onions, sliced
1 cn Tomato sauce, 8 oz.

INSTRUCTIONS

Cook macaroni in water until done, drain.  Fry hamburger and onions
until done.  Add ingreds. together and heat. Courtesy Telephone Pioneers
BillSpalding *P CRBR 38 A
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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