0
(0)
CATEGORY CUISINE TAG YIELD
Grains Beans, Butter 1 Servings

INGREDIENTS

1 Bay leaf
1 t Dry mustard
1/2 c Brown sugar
1 1/2 c Water
2 T Vinegar
2 T Lemon juice
1 T Flour
Lemon rind

INSTRUCTIONS

Brown meat. Put in large casserole. Brown onions in pan. Add: Bring
ingredients to boil. Pour over meat. Bake at 400 degrees for 1 1/4
hours. Turn meat in juice during baking. Drain 2 cans of butter  beans.
Add beans to casserole. Cover and bake 1 hour longer. Posted  to
recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 27, 1998

A Message from our Provider:

“Either Jesus pays or you do”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 476
Calories From Fat: 4
Total Fat: <1g
Cholesterol: 0mg
Sodium: 107.5mg
Potassium: 269.3mg
Carbohydrates: 120.5g
Fiber: <1g
Sugar: 109g
Protein: 1.5g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?