Name: Shortbread
Ingredients: 1/2 c Butter, room temp*; 1/3 c Icing sugar, sifted; 1/2 ts Vanilla; 1 c Flour; 2 tb Cornstarch; pn Salt

CATEGORY	CUISINE	TAG	YIELD
		Desserts, Biscuits	9	Inch plate

INGREDIENTS

1/2	c	Butter, room temp*
1/3	c	Icing sugar, sifted
1/2	ts	Vanilla
1	c	Flour
2	tb	Cornstarch
	pn	Salt

INSTRUCTIONS

Mix all.  Pat into 9" pie plate.  Mark in 12 wedges. 325F for 20 minutes.
If it starts to brown, lower to 300F for 10 minutes, else leave at 325 for
10 more minutes.  Remove, sprinkle with sugar, cool.
From Marie Campbell
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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