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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 tb Grated onion
1 1/2 Sticks butter; room temperature
8 oz Cream cheese; room timperature
4 tb Mayonnaise (like Hellman's)
1 tb Lemon juice
1 cn (10 oz) tiny shrimp or one of those cans with "broken pieces" of shrimp
Salt and/or garlic salt to taste

INSTRUCTIONS

Cream butter and cream cheese. Add onion, mayo, lemon juice and salt.
Blend. Add drained shrimp. Serve at room temperature. Keeps well in
refrigerator.
Posted to EAT-L Digest  by Pat Hogberg <DHOGBERG@ALPHA.ALBION.EDU> on Sep
11, 1997

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“It is not how much we have, but how much we enjoy, that makes happiness. #Charles Spurgeon”

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