Name: Shrimp Cilantro
Ingredients: 2 tb Margarine or butter; 2 tb Vegetable oil; 1 md Onion, chopped; 2 Cloves garlic, finely; Chopped; 16 Uncooked peeled, deveined; Medium shrimp; 2 tb Chopped fresh cilantro; Salad greens

CATEGORY	CUISINE	TAG	YIELD
Seafood, Vegetables		Appetizers, Salads, Seafood, Jaw	4	Servings

INGREDIENTS

2	tb	Margarine or butter
2	tb	Vegetable oil
1	md	Onion, chopped
2		Cloves garlic, finely
		Chopped
16		Uncooked peeled, deveined
		Medium shrimp
2	tb	Chopped fresh cilantro
		Salad greens

INSTRUCTIONS

Heat margarine and oil in 10 inch skillet over medium-high heat. Cook onion
and garlic in margarine mixture, stirring occasionally, until onion is
tender. Stir in shrimp. Cook 1 minute; turn shrimp. Cook about 2 minutes
longer or until pink and firm. Remove shrimp to seving dish; sprinkle with
cilantro. Pour pan juices over shrimp. Serve over salad greens.
From "20 minute meals" typed by jessann :)
Posted to MM-Recipes Digest V4 #123 by Jessica Wildes <jessann@texas.net>
on May 03, 1997

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