Shrimp Red Pepper And Celery Soup

I fear that if annihilationism is widely accepted by Christians, that will hinder the missionary enterprise. Many people have devoted their lives to bringing the gospel to the unsaved around the globe. Would they continue to do so if they really thought that the worst fate awaiting those who reject Jesus is final extinction? I seriously doubt it. Annihilationists can argue that the obliteration of the wicked is a terrible fate if measured against the bliss of the righteous. But when compared to suffering in hell forever, it is simply not that bad to cease to exist.

Robert Peterson

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy		Shrimp, Soups	1	Servings

INGREDIENTS

		Vegetable broth, *see
		directions
		Shrimp
		Sour cream
		Melba toast

INSTRUCTIONS

Start with a chicken or vegetable broth base with pureed celery and
roasted red peppers. Float small shrimp with little spoonfuls of sour
cream in the bowl. Serve with melba toast.  *REF: Shrimp Recipes
11-Apr-98 WEBstationONE from San Diego, Ca, USA.  Shrimp Recipes and
cooking tips from supplier, Ocean Garden: see
http://www.webstationone.com/recipes  1998-Apr Hanneman/Buster  Recipe
by: http://www.oceangarden.com/ *  Posted to MC-Recipe Digest by
KitPATh <phannema@wizard.ucr.edu> on  Apr 11, 1998

A Message from our Provider:

“You’ve never cried alone. Jesus is always there”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 463 Calories From Fat: 396 Total Fat: 45.1g Cholesterol: 163.3mg Sodium: 385.2mg Potassium: 360.5mg Carbohydrates: 6.9g Fiber: 0g Sugar: 7.9g Protein: 9.6g