Name: Shrimp Skimpy
Ingredients: 2 tb Tamari sauce or soy sauce; 2 tb Lemon juice; 2 tb Oil; 2 Cloves garlic; finely chopped; Bay seasonings; or seasonings of your choice; to taste; 1 1/2 lb Shelled; deveined, uncooked shrimp

CATEGORY	CUISINE	TAG	YIELD
Seafood		Seafood	4	Servings

INGREDIENTS

2	tb	Tamari sauce or soy sauce
2	tb	Lemon juice
2	tb	Oil
2		Cloves garlic; finely chopped
		Bay seasonings; or seasonings of your choice; to taste
1 1/2	lb	Shelled; deveined, uncooked shrimp

INSTRUCTIONS

From: Sandy Blais <sblais@TSO.Cin.IX.net>
Date: Tue, 25 Jun 1996 13:21:46 -0400
Here is a recipe that I found on Celestial Seasonings box (since we've been
talking about tea!) Doesn't contain tea though.
From Martin Katahn and Terri Katahn's "The Low-Fat Good Food Cookbook",
Makes 4 servings.
Directions: Combine all ingredients, except shrimp, in a bowl and mix well.
Add shrimp and marinate for an hour or so in the refrigerator, stirring
occasionally.  Broil in a shallow pan for about 4 minutes, turning pieces
midway during cooking.
Digest eat-lf.v096.n080
From the EAT-LF recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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