| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Jenny | 1 | Servings | |
INGREDIENTS
| 1 | Bowl of assorted lettuce | |
| leaves | ||
| 1/2 | t | Mustard |
| 1 | t | Caster sugar |
| Salt and pepper | ||
| 1 | T | Mild white wine vinegar |
| 4 | T | Olive and walnut oil |
| 1 | Clove garlic, crushed | |
| 2 | Rashers bacon, grilled and | |
| cut | ||
| into strips |
INSTRUCTIONS
Arrange the lettuce leaves in a bowl then place all the ingredients except the grilled bacon into a saucepan. Whisk gently, then heat slightly. Add the grilled bacon pieces and pour over the salad just before serving. Carlton Food Network http://www.cfn.co.uk/ Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 233
Calories From Fat: 17
Total Fat: 2g
Cholesterol: 0mg
Sodium: 727.8mg
Potassium: 692mg
Carbohydrates: 55.2g
Fiber: 6.9g
Sugar: 8.7g
Protein: 7.5g