| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seafood, Meats | Seafood | 1 | Servings | |
INGREDIENTS
| 1 | lb | Flounder |
| 6 | oz | Crabmeat |
| 1/2 | c | Ritz cracker crumbs |
| 2 | tb | Melted butter |
| 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| THICK WHITE SAUCE |
INSTRUCTIONS
Mix crabmeat, buttered crumbs, salt & pepper in a bowl. Lay fish flat. Spread mixture on top, then roll like a jelly roll. Place fish in shallow baking dish lined with butter, then pour white sauce over fish. Cover & bake at 350 for 15-20 minutes. This dish may be prepared in individual baking dishes & served from oven to plate. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
A Message from our Provider:
“God wants to be your best friend”