Name: Simple Veal Piccata
Ingredients: 1 c Flour; Salt & freshly ground pepper; 1 1/2 lb Veal cutlets; 8 tb Unsalted butter; 1 Lemon; 3 tb Minced parsley

When the reality of sin and its radical effects on the whole man are bypassed the idea takes over that it simply takes a decision for Christ to bring about the new birth. A decision for Christ is all that is needed. This is “easy-believism,” in which repentance from sin is sidelined. Those who make a decision receive a pronouncement that they are saved. This proves premature. False converts are the outcome. The theory of the carnal Christian has been invented in order to accommodate those who have made a decision but who bear no marks of the new birth.

Erroll Hulse

CATEGORY	CUISINE	TAG	YIELD
Meats		Meats, Main dish	6	Servings

INGREDIENTS

1	c	Flour
		Salt & freshly ground pepper
1 1/2	lb	Veal cutlets
8	tb	Unsalted butter
1		Lemon
3	tb	Minced parsley

INSTRUCTIONS

SEASON FLOUR WITH SALT AND PEPPER. Dredge cutlets in seasoned flour. Heat a
heavy-bottomed skillet. Place butter in the skillet and when its foam has
subsided, add the cutlets. Saute 1-to-2 minutes on each side (depending on
thickness). Remove from pan and keep warm. To make a sauce, add 1
tablespoon fresh butter to the pan, then a squeeze of lemon juice. Reduce
slightly, stirring, over high heat. Season to taste and pour over the
cutlets. Sprinkle with parsley.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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