CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Dairy, Grains | Cookies | 1 | Servings |
INGREDIENTS
2 | c | Powdered milk |
1 | c | Unsalted butter |
1 3/4 | c | Confectioners sugar |
1/2 | c | Chopped unsalted nuts or |
coconut or raisins |
INSTRUCTIONS
Melt butter in saucepan. Remove from heat and cool slightly. Add confectioners sugar and stir until it becomes a creamy consistency. Add powdered milk gradually and mix continually. Try squeezing a small amount into a ball. If it is too wet, add a little more powdered milk. If it is too dry, add a little more melted butter. Roll into balls 1-inch in diameter. Posted to recipelu-digest Volume 01 Number 660 by "Diane Geary." <diane@keyway.net> on Jan 31, 1998
A Message from our Provider:
“Do not look to your hope, but to Christ, the source of your hope. #Charles Spurgeon”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 2282
Calories From Fat: 2006
Total Fat: 229.7g
Cholesterol: 527.1mg
Sodium: 256.4mg
Potassium: 1229mg
Carbohydrates: 38.2g
Fiber: 7.5g
Sugar: 28.2g
Protein: 32.6g