| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Curtis aike, Flash3 | 1 | servings | |
INGREDIENTS
| 1 | Stick butter | |
| 2 | c | Dark brown sugar |
| 1/2 | c | Chocolate morsels |
| 2 | ts | Vanilla extract |
| 2 | Eggs | |
| 1 | c | Flour |
| 2 | ts | Baking powder |
| 1 | ts | Salt |
| 1 | c | Butterscotch morsels |
INSTRUCTIONS
Preheat oven to 350. Cream butter & brown sugar with electric mixer. Beat in vanilla extract & eggs. Sift together flour, baking powder & salt. Stir creamed mixture into dry mixture. Add chocolate morsels & mix well. Pour mixture into a 9 x 13 buttered baking dish. Bake about 25-30 minutes for moist, chewy brownies. Remove from oven & sprinkle with butterscotch morsels. Let sit until melted & spread over brownies. Serve cut into squares. If microwaved, approximately 12-15 minutes. Per serving (excluding unknown items): 1898 Calories; 27g Fat (13% calories from fat); 24g Protein; 391g Carbohydrate; 412mg Cholesterol; 3156 mg Sodium By Patty <designwest@ameritech.net> on Nov 9, 1998. Recipe by: FOOD IN A FLASH SHOW #2008 Converted by MM_Buster v2.0l.
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