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CATEGORY CUISINE TAG YIELD
Meats Meats 1 Servings

INGREDIENTS

2/3 c Teriyaki sauce
2 lb Sirloin
1/2 c Water
1 ts Cornstarch
1 tb Sugar

INSTRUCTIONS

Pour teriyaki sauce over steak in shallow pan; marinate 15-20 minutes.
Remove steak & place on grill, 4-5" from heat. Cook to desired
doneness. Meanwhile, blend 1/2 cup marinade with remaining
ingredients; thicken over med heat, stirring constantly. Serve with
steak.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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