| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Naga | 1 | Servings | |
INGREDIENTS
| 1 | lg | Cabbage |
| 1/2 | md | Red pepper minced |
| 1/2 | md | Gr. pepper minced |
| 1 | md | Onion; bermuda, span.or red chopped fine |
| 1/2 | c | Sugar |
| 1/2 | ts | Salt |
| 1 | ts | Celery seed |
| 1 | ts | Dry must. |
| 1/2 | c | Cider vinagar |
| 1/3 | c | Veg. oil |
INSTRUCTIONS
DRESSING chop and mix cabb. onion, peppers, put in bowl. put dressing ingredients in pan and bring to boil over moderate heat until sugar dissolves. pour over cabbage mix,toss and put in ice box cool down in box overnite 15 minutes before serving and aheaping table spoon of sour cream ,with some minces redpepper Posted to bbq-digest V5 #791 by "David Boyd" <dgboyd@graham.main.nc.us> on Dec 28, 1997
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