| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Crockpot, Pork | 1 | Servings | |
INGREDIENTS
| 2 | lb | Cubed pork |
| 3 | tb | Soy sauce |
| 1/4 | c | Vinegar |
| 1 | sm | Onion — sliced |
| 2 | Tomato — cut in slices | |
| 2 | tb | Cornstarch |
| 1/4 | ts | Ginger |
| 1/4 | c | Brown sugar |
| 2 | Green peppers — cut into |
INSTRUCTIONS
From: Gerald Edgerton <[email protected]> Date: Wed, 22 May 1996 08:38:02 -0700 In slow cooker mix pork with cornstarch. Then mix in remaining ingredients except green pepper and tomatoes. Cook on low for 8 hours. Stir in green pepper and tomatoes. Cook on high for 10 minutes. Posted By [email protected] (Sam Waring) On rec.food.recipes or rec.food.cooking Posted to Master Cook Recipes List, Digest #94
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