CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
|
Beef, Crockpot |
6 |
Servings |
INGREDIENTS
2 |
lb |
Lean beef — in 1-inch |
|
|
Cubes |
1 |
|
Envelope sloppy joe |
|
|
Seasoning mix |
6 |
oz |
Tomato paste |
1 |
c |
Celery — coarsely sliced |
1 |
|
Green pepper — cut in |
|
|
Squares |
1/2 |
c |
Water |
2 |
tb |
Vinegar |
INSTRUCTIONS
Place all ingredients in crockpot. Stir to mix. Cover and cook about 10
hours on low or 4 1/2 to 5 hours on high. Don't peek or stir till near the
end of cooking time.
Serve beef with hot cooked noodles or rice.
(This can also be cooked in a covered 2-quart casserole for 2 to 2 1/2
hours in a 325-degree oven.)
Recipe By : MJSpence
From: Gary Watson <watson@rahul.Net> Date: Sun, 22 Jan 1995 09:09:32 -0800
(
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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