Name: Smoked Lobsters
Ingredients: 6 Whole lobsters; 1 Bag charcoal -- hard wood; 1 Bag hickory chunks

There comes a time when God's patience runs out (Rom. 2:4-10; 2 Pet. 3:8-10; Jude 5). Those living in continual disobedience must not presume upon God's grace, falsely assuming that God's kindness means that he is winking at their sin. Nor should we take God's forgiveness for granted. We must not sin willfully, thinking that by doing so we are simply giving God another opportunity to glorify himself by showing forth his mercy. As Paul would put it centuries later, 'Are we to continue in sin that grace may abound? By no means!' (Rom. 6:2). To do so is to reveal by one's hardened disobedience that the saving power of God is not really in one's life (see Rom. 6:2b-14),

Scott Hafemann

CATEGORY	CUISINE	TAG	YIELD
		Blank, Info/tips	4	Servings

INGREDIENTS

6		Whole lobsters
1		Bag charcoal — hard wood
1		Bag hickory chunks

INSTRUCTIONS

Wrap in corn husks & set Lobsters on top rack of smoker for 30 Min.
Recipe By     : John A. Gunterman
From:
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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