Smoked Salmon With Pickled Walnuts And A Lemon Verbena An

CATEGORY	CUISINE	TAG	YIELD
Grains		Food networ, Food5	1	Servings

INGREDIENTS

		Sliced smoked salmon
		Lola rosso
		Oakleaf lettuce
		Curly endive
		Tomato rose
		Assorted herbs, lovage
		dill or
		bronze fennel
		sweet cicely chive
		Flowers), Flowers
		Lemon verbena Jelly
		White wine vinegar
		Picked walnuts
		Lemon
		Sunflower oil

INSTRUCTIONS

Break down the jelly and whisk in the oil & vinegar. Season and add
chopped dill. Arrange the salmon on the plate, dress with the herb
salad, picked walnuts & lemon.  Drizzle with the dressing and finish
with the tomato rose.  DISCLAIMERÂ© Copyright 1996 - SelecTV Cable
Limited. All rights  reserved.  Carlton Food Network
http://www.cfn.co.uk/  Converted by MM_Buster v2.0l.

A Message from our Provider:

“God loves everyone, but probably prefers ‘fruits of the spirit\” over \”religious nuts!\””

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 13 Calories From Fat: 1 Total Fat: <1g Cholesterol: 0mg Sodium: <1mg Potassium: 60.9mg Carbohydrates: 4.1g Fiber: <1g Sugar: 1.5g Protein: <1g

God is made to appear frustrated by much modern preaching. This happens in missionary appeals. The idea is left that God needs our help. We are not told that He graciously offers us the opportunity to take part in the great missionary enterprise. No, things have gone much beyond that; in fact, they have gotten out of hand. There may have been a time when God could have made such an offer, but that time is long past. Things are now desperate. A great deal that should have been done for God's cause has not been done. And God is rushing around to make up for lost time. His love has worked Him into a corner, and He needs us to get Him out of it.

A.W. Tozer