CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Essnce11 |
1 |
servings |
INGREDIENTS
4 |
|
Smoked or oven dried plum tomatoes; peeled |
1/4 |
c |
Melted butter |
1 |
tb |
Cream |
INSTRUCTIONS
Place all ingredients in a blender and mix well. This recipe yields about 1
cup of sauce.
Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD
NETWORK - (Show # EE-2264 broadcast 03-10-1997) Downloaded from their
Web-Site - http://www.foodtv.com
Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.com
03-13-1997
Recipe by: Emeril Lagasse
Converted by MM_Buster v2.0l.
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