Name: Snapper with Coconut Served With Mint Riata
Ingredients: 55 g Breadcrumbs; (2oz); 1 kg Snapper; (2lb); 50 g Plain flour; seasoned with a; ; little salt (2oz); 2 Free range eggs; 100 ml Whole milk; (3 1/2fl oz); White pepper; Black pepper; 250 g Shredded coconut; (9oz); Olive oil; 1 tb Sesame seeds; 200 g Yoghurt; Fonte Farm or; ; Cloverdene Sheep; ; from Karridale; ; (7oz); 10 g Cucumber; skinned, seeds; ; removed and finely; ; diced; Fresh mint leaves; washed and finely; ; sliced; Dollop of forest honey; Salt to taste

I was a sinner, less perfect than God. By conviction of the Holy Spirit I learned that my condition would incur the eternal condemnation of God if I did not submit to His grace. I acknowledged myself a sinner and threw myself on His mercy and grace, recognizing that He had brought salvation to earth through His Son Jesus Christ. After God the Father put God the Son to death on the cross, He could proclaim grace and pardon to all who would submit to Him. I came to the cross, believed His promise about His Son, and God declared me righteous even while I was ungodly and gave me authority to become His child. I ceased to be a child of wrath and became a child of God, justified from all things. Simultaneously, I was declared to be an heir of God, joint-heir with Jesus Christ. I received eternal life, and shall never perish. I was accepted in the Beloved; my body became the temple of the Holy Spirit; I was born of the Spirit into the family of God, baptized by the Holy Spirit into the body of Christ, and sealed by the Holy Spirit unto the day of redemption. I have an inheritance incorruptible and undefiled and that fades not away, reserved in Heaven for me. Although I know myself to be a sinner, I am not concerned about the penalty for sin, since the Lord Jesus Christ bore the penalty and declared me righteous. The love of Christ becomes the constraining factor in my life, and I seek to glorify Him as Lord. I know Him as my Creator and so have peace of mind. I know Him as Savior and so have peace of conscience. In the measure that I enter into the second rest, I know Him as Lord and find the peace that passes all understanding.

Donald Grey Barnhouse

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy, Grains		Food9	4	servings

INGREDIENTS

55	g	Breadcrumbs; (2oz)
1	kg	Snapper; (2lb)
50	g	Plain flour; seasoned with a
		; little salt (2oz)
2		Free range eggs
100	ml	Whole milk; (3 1/2fl oz)
		White pepper
		Black pepper
250	g	Shredded coconut; (9oz)
		Olive oil
1	tb	Sesame seeds
200	g	Yoghurt; Fonte Farm or
		; Cloverdene Sheep
		; from Karridale
		; (7oz)
10	g	Cucumber; skinned, seeds
		; removed and finely
		; diced
		Fresh mint leaves; washed and finely
		; sliced
		Dollop of forest honey
		Salt to taste

INSTRUCTIONS

MINT RIATA
To make the riata:Place the yoghurt in bowl, add cucumber, mint and honey,
mix together. Refigerate until ready for use.
Run finger over the snapper fillets and remove any bones or fins.
Whisk eggs, milk and seasoning until light and fluffy. Place flour in flat
dish, egg mix in bowl and coconut and crumbs in another and arrange in that
order. Begin 'crumbing' by dipping fillets in flour, covering both sides
and shaking off exces, followed by egg mix, carefully draining excess, then
gently press into shredded coconut on both sides.
Lay fillet on absorbent paper and crumb the rest of the fish. In skillet or
frying pan heat a little oil to medium hot and gently fry fish until golden
brown on both sides, approx one minute on each side.
Serve with crispy green and mint riata.
Converted by MC_Buster.
Per serving: 279 Calories (kcal); 5g Total Fat; (18% calories from fat);
53g Protein; 2g Carbohydrate; 96mg Cholesterol; 173mg Sodium Food
Exchanges: 0 Grain(Starch); 7 1/2 Lean Meat; 0 Vegetable; 0 Fruit;
1/2    Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.

A Message from our Provider:

“There is more to Jesus than anyone has so far discovered”

The Scriptures always portray false teachers as deceptive and cunning, “disguising themselves as apostles of Christ” (2 Cor. 11:13-14). Jesus warned that they come to us in “sheep’s clothing” (Matt. 7:15) rather than being easy to spot. Their lies are “secretly” introduced (2 Peter 2:1) as teachings compatible with orthodoxy with only the slightest of nuances. When it came to the church at Ephesus, Paul didn’t hesitate to label these false leaders “savage wolves” (Acts 20:29, NASB), pack-hunters who stalk their prey by sending out a single wolf to increase the element of stealth and surprise. While unsuspecting sheep are drawn to the one, the entire pack lies in wait, ferociously exploiting the opportunity to destroy a life and scatter the others.

Jerry Wragg