| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Cookies, Desserts, Dairy, Easy | 1 | Servings | |
INGREDIENTS
| 1 | c | Shortening |
| 2 | Eggs | |
| 2 | ts | Cream of Tartar |
| 1/4 | ts | Salt |
| 1 1/2 | c | Sugar |
| 2 3/4 | c | Flour |
| 1 | ts | Baking Soda |
| 4 | tb | Sugar |
| 4 | ts | Cinnamon |
INSTRUCTIONS
Preheat oven to 400 degrees. Mix thoroughly the shortening, 1 1/2 cups sugar and the eggs. Blend in flour, cream of tartar, soda and salt. Chill dough at least 1 hour. Mix sugar and cinnamon; shape dough by rounded teaspoonfuls into balls and roll in cinnamon mixture. Place 2 inches apart on ungreased cookie sheet. Bake 15 minutes or until set. Immediately remove from baking sheet. Note: I usually make my cookies bigger, about a heaping tablespoon. Posted to MC-Recipe Digest V1 #287 Date: Fri, 08 Nov 1996 21:14:56 -0700 (MST) From: "lcrouch@ccit.arizona.edu" <lcrouch@CCIT.ARIZONA.EDU>
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