| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs, Grains | Cakes, Desserts | 6 | Servings | |
INGREDIENTS
| 1 | Box yellow cake mix | |
| 1/2 | c | Sugar |
| 1/2 | c | Oil |
| 8 | oz | Sour cream |
| 4 | Eggs | |
| 3 | tb | Brown sugar |
| 2 | ts | Cinnamon |
| 1 | c | Chopped nuts |
| 10 1/2 | tb | Butter |
| 1 1/2 | c | Packed sugar |
| 1/4 | c | Milk |
INSTRUCTIONS
FILLING GLAZE Mix sugar and cake mix. Add oil to sour cream and then to cake mix. Add eggs, one at a time, beating after each. Pour half of batter into tube pan (greased). Then add filling. Pour rest of batter on top. Bake 350 for 45-50 minutes. Cool in pan 30 minutes. Remove and glaze. Cook glaze until smooth and add vanilla. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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