Name: Sos in Red Sauce
Ingredients: 1 lb Ground chuck; 1/4 c Chopped green peppers; 16 oz Tomato sauce; 1 Garlic; 1/2 c Chopped onions; 3 Sugar; 2 Salt; 1 Pepper

CATEGORY	CUISINE	TAG	YIELD
		Sos	4	Servings

INGREDIENTS

1	lb	Ground chuck
1/4	c	Chopped green peppers
16	oz	Tomato sauce
1		Garlic
1/2	c	Chopped onions
3		Sugar
2		Salt
1		Pepper

INSTRUCTIONS

1. Brown ground chuck in a skillet. Drain.
2. Add onions and green peppers. Cook until tender. Add garlic.
3. Cook 2 more minutes and add the rest of the ingredients.
4. Simmer for 15 minutes.
5. Serve hot over toast, rolls, or muffins.
From the recipe collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/ms-sos.zip

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