Name: Sour Cream Glazed Pecans
Ingredients: 3 c Sugar; 8 oz Sour cream; 2 ts Vanilla; 5 c Pecan halves

Most men are not satisfied with the permanent output of their lives. Nothing can wholly satisfy the life of Christ within His followers except the adoption of Christ’s purpose toward the world He came to redeem. Fame, pleasure and riches are but husks and ashes in contrast with the boundless and abiding joy of working with God for the fulfillment of His eternal plans. The men who are putting everything into Christ’s undertaking are getting out of life its sweetest and most priceless rewards (John Campbell White).

Other Authors

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy		Nuts, Snacks	1	Servings

INGREDIENTS

3	c	Sugar
8	oz	Sour cream
2	ts	Vanilla
5	c	Pecan halves

INSTRUCTIONS

Combine sugar and sour cream in a heavy 2 1/2-quart saucepan. Cook over low
heat, stirring constantly, until mixture reaches soft ball stage (240
degrees F on a candy thermometer). Remove from heat and stir in vanilla.
Continue stirring until mixture begins to cool. Add pecans, mixing well so
that they are well coated. Place pecans individually on waxed paper and let
cool.
Formatted by RecipeLu, Orginal post by Janie McKinney
<[email protected]> on 9 Nov 1997 19:43:05 -0700, converted by
MC_Buster.
Posted to recipelu-digest Volume 01 Number 298 by RecipeLu
<[email protected]> on Nov 24, 1997

A Message from our Provider:

“The Wages of Sin is Death. Repent Before Payday”