Name: Sour Cream Potatoes
Ingredients: 6 md Potatoes, boiled with skins on; 1 pt Sour cream; 1 1/2 c Grated sharp cheddar cheese; 1 bn Green onions; Salt to taste; Pepper to taste; Paprika

CATEGORY	CUISINE	TAG	YIELD
Dairy		Side dish	6	Servings

INGREDIENTS

6	md	Potatoes, boiled with skins on
1	pt	Sour cream
1 1/2	c	Grated sharp cheddar cheese
1	bn	Green onions
		Salt to taste
		Pepper to taste
		Paprika

INSTRUCTIONS

Skin and chill the boiled potatoes.  When cold, grate the potatoes with a
medium cheese grater.
Mince the green onions and combine with the potatoes and mix in one coup of
grated cheese.  Sprinkle with salt, pepper and paprika.
Spoon into a buttered casserole and top with the remaining 1/2 cup of
grated cheese.
Cover and chill for several hours.
Bake in preheated 350 degree oven for 30 minutes until mixture is brown and
bubbly.
Opera Cookbook
++ Typed but not tested ++ ++ Courtesy of Dale & Gail Shipp, Columbia Md.
++
Posted to MM-Recipes Digest  by "Rfm" <Robert-Miles@usa.net> on Sep 26, 98

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