CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Essnce11 |
1 |
servings |
INGREDIENTS
3/4 |
c |
Sour cream |
1 |
tb |
Chopped parsley |
1 |
tb |
Chopped tarragon |
1/4 |
ts |
Ground coriander |
1/2 |
ts |
Salt |
1 |
pn |
Freshly-ground white pepper |
INSTRUCTIONS
Combine all ingredients. This recipe yields about 1 cup.
Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD
NETWORK - (Show # EE-2185 broadcast 05-06-1997) Downloaded from their
Web-Site - http://www.foodtv.com
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com
~or- MAD-SQUAD@prodigy.net
05-08-1997
Recipe by: Emeril Lagasse
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