CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs |
|
Bread, Breakfast |
6 |
Servings |
INGREDIENTS
1 1/3 |
c |
Flour |
1/2 |
ts |
Salt |
1/2 |
ts |
Baking soda |
1/4 |
c |
Melted shortening |
1 |
c |
Sour milk |
1 |
ts |
Sugar |
2 |
|
Eggs |
INSTRUCTIONS
Sift flour, measure, and sift with salt and baking soda. Beat egg yolks
until light and foamy. Add sugar and shortening. Mix well. Add milk
alternately with sifted dry ingredients to egg mixture. Fold in stiffly
beaten egg whites. Bake in hot waffle iron. 6 servings. The Household
Searchlight - 1941
Posted to MM-Recipes Digest V4 #059 by Bill Dwinell <bdwinell@gate.net> on
Feb 26, 1997.
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