| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Bread machi, Sourdough, To/from bre | 4 | Servings | |
INGREDIENTS
| 1 | c | Sourdough starter |
| 1/3 | c | Milk |
| 2 | tb | Butter, margarine or oil |
| 2 | tb | Sugar |
| 2 1/2 | ts | Salt |
| 3 | c | Bread flour, adjust as needed |
| 2 | ts | Yeast |
INSTRUCTIONS
Put everything in the machine in the order suggested by your manufacturer. Use regular cycle. Recipe by: Sourdough WWW Site Posted to EAT-L Digest 21 Feb 97 by Bill Hatcher <bhatcher@GC.NET> on Feb 22, 1997.
A Message from our Provider:
“WARNING: Exposure to the Son may prevent burning.”