Name: Soured Cream Clam Dip
Ingredients: 1 cn Gorton's clams, drained; 1/8 ts Pepper; 1 c Soured cream; 1/2 ts Celery salt; 2 ts Lemon juice; 2 tb Minced onion; 1/2 ts Salt

[James 4:3-5] pictures the church as the wife of God. God has made us for Himself and has given Himself to us for our enjoyment. Therefore it is adultery when we try to be “friends” with the world. If we seek from the world the pleasures we should seek in God, we are unfaithful to our marriage vows. And, what’s worse, when we go to our Heavenly Husband and actually pray for the resources with which to commit adultery with the world, it is a very wicked thing. It is as though we should ask our husband for money to hire male prostitutes to provide the pleasure we don’t find in Him!

John Piper

CATEGORY	CUISINE	TAG	YIELD
Seafood, Dairy		Appetizers, Seafood	6	Servings

INGREDIENTS

1	cn	Gorton's clams, drained
1/8	ts	Pepper
1	c	Soured cream
1/2	ts	Celery salt
2	ts	Lemon juice
2	tb	Minced onion
1/2	ts	Salt

INSTRUCTIONS

Gently fold clams into sour cream.  Add other ingredients and stir gently
until blended.  Serve with chips.
Shared By: Pat Stockett
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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