| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Sauce | 1 | Servings | |
INGREDIENTS
| 2 | c | Cider vinegar |
| 1 | tb | Cayenne pepper |
| 1 | tb | Black pepper; finely ground |
| 1 | tb | Vegetable oil |
INSTRUCTIONS
Combine all ingredients in a bowl and mix well. Allow flavors to mellow at least 1 hour at room temperature. NOTES : Yields 2 cups of sauce HACK@NETCOM.COM (ELAINE HACKLANDER) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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