CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Meats | Barbeque, Beef | 4 | Servings |
INGREDIENTS
2 | c | Olive oil |
1/2 | c | Vinegar; malt |
1/2 | c | Red wine |
1 | tb | Fresh rosemary; chopped |
1 1/2 | ts | Fresh thyme; chopped |
1 | ts | Fresh oregano; chopped |
1 | tb | Crushed red pepper |
1 1/2 | ts | Garlic; chopped |
1/4 | c | Dijon mustard |
INSTRUCTIONS
A Message from our Provider:
“A lot of kneeling will keep you in good standing.”