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CATEGORY CUISINE TAG YIELD
Condiments, Seasonings 1 Servings

INGREDIENTS

2 ts Amber cumin
2 ts White cumin
1 ts Black cumin
2 tb Chili powder
2 tb Paprika
1 tb Ground coriander
1 tb Garlic powder
1 tb Salt
1 ts Crushed red pepper
1 ts Dried oregano

INSTRUCTIONS

In a small mixing bowl, combine all the ingredients together. Mix
thoroughly. This spice mixture should be stored in an air-tight container
for up to 6 months. This recipe yields 1/2 cup.
Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD
NETWORK - (Show # EE-2360 broadcast 05-20-1998) Downloaded from their
Web-Site - http://www.foodtv.com
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com
~or- MAD-SQUAD@prodigy.net
06-07-1998
Recipe by: Emeril Lagasse
Converted by MM_Buster v2.0l.
Posted to MM-Recipes Digest  by valerie@nbnet.nb.ca (valerie) on Jul 10,
1999

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