| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy, Grains | Bread maili, Breads, Quick/muffi | 1 | Servings | |
INGREDIENTS
| 2 | Eggs, separated | |
| 3 | T | Brown sugar |
| 1 | T | Grated orange peel |
| 1 | T | Butter or margarine, melted |
| 1 1/2 | c | Soy flour |
| 2 | t | Baking powder |
| 1 | pn | Salt |
| 1 | c | Milk |
| 1/4 | c | Raisins |
| 1/4 | c | Chopped nuts |
INSTRUCTIONS
To beaten yolks add brown sugar and orange peel and melted butter. Add dry ingredients alternately with the milk. Blend in stiffly beaten whites. fold in raisins and nuts. Place in tins or pan. bake 325 for 35 minutes or done Note: be sure to sift dry ingredients several times. Joan,"Flour Power" >From: LIR119@delphi.com From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : ElMolino Mills, Best Recipes
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Nutrition (calculated from recipe ingredients)
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Calories: 1384
Calories From Fat: 398
Total Fat: 46g
Cholesterol: 422.1mg
Sodium: 1572.9mg
Potassium: 4880.2mg
Carbohydrates: 157.5g
Fiber: 32.9g
Sugar: 109.9g
Protein: 103.5g