Name: Soy Sauce Chicken (Lu Gee)
Ingredients: 10 Chicken drumsticks; (up to 12); 1 c Soy sauce; 4 c Water; 6 sl Ginger root; peeled; 3 Stalks green onions; cut into 2 inch slices

The Puritans…were great souls serving a great God. In them clear-headed passion and warm-hearted compassion combined. Visionary and practical, idealistic and realistic too, goal-oriented and methodical, they were great believers, great hopers, great doers, and great sufferers. But their sufferings, both sides of the ocean (in Old England from the authorities and in New England from the elements), seasoned and ripened them till they gained a stature that was nothing short of heroic. Ease and luxury, such as our affluence brings us today, do not make for maturity; hardship and struggle however do, and the Puritans' battles against the spiritual and climatic wildernesses in which God set them produced a virility Of character, undaunted and unsinkable, rising above discouragement and fears, for which the true precedents and models are men like Moses, and Nehemiah, and Peter after Pentecost, and the apostle Paul.

J.I. Packer

CATEGORY	CUISINE	TAG	YIELD
Meats	Chinese	Chinese, Poultry	1	Servings

INGREDIENTS

10		Chicken drumsticks; (up to 12)
1	c	Soy sauce
4	c	Water
6	sl	Ginger root; peeled
3		Stalks green onions; cut into 2 inch slices

INSTRUCTIONS

Bring water and soy sauce to a boil, add ginger root and onions. Place
chicken in pot and make sure they are all well covered with liquid (add
more water if necessary). Cover and let boil/simmer for 15 minutes. Turn
chicken and boil for another 15 minutes. Serve. Save broth for noodles.
Notes To make Soy Sauce Eggs, hard boil a bunch of eggs in regular water.
When they are done, peel the shells off and prick the eggs all around with
a fork. Set the eggs in the soy sauce broth and simmer for about 20
minutes.
Posted to recipelu-digest Volume 01 Number 239 by James and Susan Kirkland
<kirkland@gj.net> on Nov 10, 1997

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