Name: Spaetzles Recipe
Ingredients: 2/3 c Water; 1 lg Egg slightly beaten; 2 1/4 c Sifted flour; 1/2 ts Salt

Hell is full of the Divine holiness; holiness in the manifestation of justice; holiness in its most glorious exercise. How fearfully are the lost now learning this truth! Think it not a trifling matter, unconverted reader, to look into the bottomless pit, and to know that there is but a step and you are there! You walk to the end of the treacherous plank, and you are gone! O solemn thought! but one step between you and the quenchless flame! but one step between you and endless torment! Throughout eternity the lost soul will be testifying to this truth: 'God is holy; I was a sinner; I rejected His salvation, I turned my back upon His gospel, I despised His Son, I hated God Himself, I lived in my sins, I loved my sins, I died in my sins, and now I am lost! to all eternity lost! And God is righteous in my condemnation!'

Octavius Winslow

CATEGORY	CUISINE	TAG	YIELD
Eggs		Pasta	1	Batch

INGREDIENTS

2/3	c	Water
1	lg	Egg slightly beaten
2 1/4	c	Sifted flour
1/2	ts	Salt

INSTRUCTIONS

In a bowl, mix the flour, egg, water and salt until well blended.  Let
stand 30 minutes
Spoon half of the batter on a wet board.  With a sharp knife dipped in hot
water, cut off small slices of the dough and drop them directly into a
large kettle of boiling salted water.
The noodles will rise to the surface when cooked.  Drain well in a
colander.
If made ahead, the noodles may be reheated at serving time in butter in a
heavy skillet over medium heat.
Posted to MM-Recipes Digest V5 #012 by BobbieB1 <BobbieB1@aol.com> on Jan
11, 1998

A Message from our Provider:

“No one understands like Jesus”