| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Digest, Oct., Quick, Fatfree | 1 | Servings | ||
INGREDIENTS
| 6 | oz | Corn spaghetti cooked |
| 2 | 4 Tbs. minced Parsley | |
| 2 | 3 Tbs minced fresh Chives | |
| 1 | pk | Frozen leaf spinach |
| x | Salt (spinach generally | |
| Requires you to use a bit | ||
| More salt. I used | ||
| Quite a bit.) |
INSTRUCTIONS
Pile into plastic lunch container. Nuke for 5 minutes. Mix. Nuke again for a minute or two, if spinach is not cooked enough. From: [email protected]. Fatfree Digest [Volume 11 Issue 5], Oct. 5, 1994.Formatted by Sue Smith, S.Smith34, [email protected] using MMCONV. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
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