Name: Spaghetti Sauce with Meatballs
Ingredients: 2 tb Mazola oil; 2 Cloves garlic; Pinch basil; Crushed chillies to taste; 1/2 51/2oz size can tomato paste; 19 oz Can tomato juice; 1/2 ts Soda or sugar

CATEGORY	CUISINE	TAG	YIELD
Meats		Beef	6	Servings

INGREDIENTS

2	tb	Mazola oil
2		Cloves garlic
		Pinch basil
		Crushed chillies to taste
1/2		51/2oz size can tomato paste
19	oz	Can tomato juice
1/2	ts	Soda or sugar

INSTRUCTIONS

Put oil, basil, garlic and chillies in pot on low heat to warm then add
tomato paste, tomato juice and soda or sugar. Make meatballs: 1lb. hamburg,
1 clove garlic chopped, salt & pepper and pinch of basil and 1 egg, mix
well and make into small balls and add to sauce. Cook on low heat for about
three hours.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“It will work out perfectly – if you let Jesus take control”