Name: Spaghetti Squash Salad (Vegan)
Ingredients: 1 Spaghetti squash; 2 lg Vine ripened tomatoes coarsely chopped; 2 bn Green onions; chopped; 2 md Carrots; grated; A couple of cups fresh bean; Sprouts; 2 To 4 cloves fresh garlic minced; 2 c Frozen peas; 1 ts Tarragon; Rice vinegar; to taste

People who treat others as inferior are those who themselves suffer from a sense of inferiority and insecurity. Others are a threat to them because they don’t have a sense of being important to the eternal God. They don’t have the assurance that this God will look after them more than adequately. When we lose sight of our identity in Christ, lesser identifying features, like race, class, caste, and education, become significant. We try to find our identity by acting more significant than others.

Ajith Fernando

CATEGORY	CUISINE	TAG	YIELD
Grains	Vegan	New text im	1	Servings

INGREDIENTS

1		Spaghetti squash
2	lg	Vine ripened tomatoes coarsely chopped
2	bn	Green onions; chopped
2	md	Carrots; grated
		A couple of cups fresh bean
		Sprouts
2		To 4 cloves fresh garlic minced
2	c	Frozen peas
1	ts	Tarragon
		Rice vinegar; to taste

INSTRUCTIONS

Recipe by: Jan Gordon jagordon@AGSM.UCLA.EDU From: beck4@nyc.pipeline.com
(Eileen & Bob Holze)
Date: Thu, 23 May 1996 19:39:28 GMT
Toss all together, dress with rice vinegar. Chill
Posted to Master Cook Recipes List, Digest #95

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