Name: Spaghetti W/wo Meatballs
Ingredients: ** Package Together **; 8 oz Beef-Flavored Soy Nuggets,; Or; 1 pk Freeze-Dried Meatballs; 2 Beef Bouillon Cubes; 1/2 oz Dried Onions; 10 oz Spaghetti -- break into 3"; Pieces; ** Package Separately **; 4 oz Tomato Crystals; 1 pk Spaghetti Sauce, Packet; 4 oz Parmesan Cheese -- grated; 6 c Water

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy			4	Servings

INGREDIENTS

		Package Together
8	oz	Beef-Flavored Soy Nuggets,
		Or
1	pk	Freeze-Dried Meatballs
2		Beef Bouillon Cubes
1/2	oz	Dried Onions
10	oz	Spaghetti — break into 3"
		Pieces
		Package Separately
4	oz	Tomato Crystals
1	pk	Spaghetti Sauce, Packet
4	oz	Parmesan Cheese — grated
6	c	Water

INSTRUCTIONS

1. Bring 6 c of water to a simmer and add the contents of the first bag. 2.
Blend the tomato crystals with cool water and mix in a chain shaker or cup.
When pot has simmered about 20 minutes, blend in sauce mix and tomato
crystal paste. 3. Continue cooking until spaghetti is tender. Serve with
cheese.
Make 8 or 9 Sierra cups.
Recipe By     : "Backpacker's Cookbook" by Margaret Cross and Jean Fiske
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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