Spaghetti With Carmalized Onions, Mushrooms, And Pancetta

Because all men be sinners and offenders against God, and breakers of His law and commandments, therefore can no man by His own acts, works, and deeds (seem they never so good) be justified, and made righteous before God: But every man of necessity is constrained to seek for another righteousness or justification, to be received at God’s own hands, that is to say, the forgiveness of his sins and trespasses, in such things as he hath offended. And this justification or righteousness, which we so receive of God’s mercy and Christ’s merits, embraced by faith, is taken, accepted, and allowed of God, for our perfect and full justification.

Thomas Cranmer

CATEGORY	CUISINE	TAG	YIELD
Meats		Pasta	4	Servings

INGREDIENTS

8	oz	Spaghetti, Uncooked
1	T	Olive Oil
1/4	c	Pancetta, Chopped
6	c	Sliced Onion
1/2	t	Salt, Divided
1/4	t	Pepper, Divided
6	c	Sliced Mushrooms
2	T	Minced Fresh Oregano
1/4	c	Chopped Fresh Parsley
		Divided
3		Garlic Cloves, Minced
1/2	c	Low-Salt Chicken Broth
		Fresh Oregano, Optional

INSTRUCTIONS

Cook pasta according to package directions, omitting salt and fat.
Drain well; set aside. Heat oil in a large nonstick skillet over
medium heat until hot. Add pancetta; sautÃ© 3 minutes. Stir in onion,
1/4 teaspoon salt, and 1/8 teaspoon pepper; cover and cook 15  minutes,
stirring frequently. Uncover and cook an additional 10  minutes,
stirring frequently. Remove onion mixture from skillet; set  aside. Add
mushfrooms, 1/4 teaspoon salt, and 1/8 teaspoon pepper to  skillet;
cook over medium-high heat4 minutes. Add oregano and 2  tablespoons
parsley; cook 1 minutes. Add garlic; sautÃ© 1 minute. Add  onion
mixture and broth; cook until throroughly heated. Add mushroom  mixture
to pasta; toss to coat. Divide among 4 shallow bowls;  sprinkle evenly
with 2 tablespoons parsley. Garnish with oregano ir  desired.  Recipe
by: Cooking Light  Posted to EAT-LF Digest by Sherilyn
<sherilyn70@earthlink.net> on Apr  3, 1999, converted by MM_Buster
v2.0l.

A Message from our Provider:

“God doesn’t want us to just feel gratitude, but for us to show it by giving thanks to God with our lives. #R.C. Sproul”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 372 Calories From Fat: 43 Total Fat: 5g Cholesterol: 0mg Sodium: 312.2mg Potassium: 877mg Carbohydrates: 71.1g Fiber: 8.3g Sugar: 13.9g Protein: 13.8g