CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Meats |
|
Cheese, Fast, Microwave, Pasta, Meatless |
2 |
Servings |
INGREDIENTS
1 |
tb |
Olive oil |
1 |
ts |
Garlic; minced |
1 |
cn |
Black olives; halved |
1/2 |
pk |
Feta cheese |
2 |
c |
Linguini; cooked |
1/4 |
ts |
Thyme |
INSTRUCTIONS
1. Pour oil into shallow bowl. Microwave on high for 1 minute.
2. Add garlic and stir. Microwave on high for 1 minute.
3. Add olives and stir. Microwave on high for 1 minute
4. Add crumbled feta and thyme to mixture.
5. Put 1 cup cooked pasta in each dinner bowl. Top with cheese mixture.
6. Microwave each bowl for 1 minute on high. Serve.
Recipe by: Nancy Jo Brown
Posted to MC-Recipe Digest V1 #999 by njwwb <njwwb@ibm.net> on Jan 09, 1998
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